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GR A2 AEP 2000 LPH Cream Separator Machine

GR A2 AEP 2000 LPH Cream Separator Machine Specification

Product Type
Cream Separator Machine

General Use
Milk and Cream Separation

Material
Stainless Steel

Type
Electric

Capacity
2000 LPH (Liters Per Hour)

Weight (kg)
160 kg

Computerized
No

Automatic
Yes

Control System
Manual Control Panel

Processing Pressure
Normal Atmospheric

Cleaning System
Manual Cleaning

Cooling Mode
Air Cooled

Sterilization Method
Hot Water/Steam

Motor Power
2.2 kW

Voltage
220-240 V

Dimension (L*W*H)
900 mm x 750 mm x 1450 mm

Feature
Low Noise, Easy Operation, High Efficiency, Durable

Color
Metallic Silver

No. of Outlets
2 (Milk & Cream)

Skimmed Milk Fat Percentage
Less than 0.05%

Separator Speed
8800 RPM

Installation Type
Floor Mounted

Drive System
Direct Drive

Application
Dairy Industry, Milk Processing Plants

Separator Disks
Nickel-Chromium Steel

Service Life
Long

Cream Fat Percentage
Adjustable (up to 40%)

Bowl Material
Food Grade Stainless Steel

Noise Level
< 72 dB

GR A2 AEP 2000 LPH Cream Separator Machine Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
100 Pieces Per Day

Delivery Time
2 Days

About GR A2 AEP 2000 LPH Cream Separator Machine

Standing (Dibba) model, No Provision To Operate By Hand, S.S. Bowl, S.S. Spout Set, S.S. Pipeline,1 HP Branded 3 Phase Motor & 0.5 HP Branded 3 Phase Pump, Milk Feed In Bowl Through Spout Only By Pipe Line System. Special Controller To Adjust The Cream.

Milk Separation Capacity- 2000 LPH
No Of Disc: 40-42

DIMENSIONS: (BODY) 24X22X30 (SPARES) 30X20X17 (PIPELINE) 16X13X48 INCHES

WEIGHT: 130 KG

Efficient and Versatile Separation

The GR A2 AEP Cream Separator ensures effective separation of cream and skimmed milk, making it ideal for dairy industry applications. Its high-speed separator (8800 RPM) delivers precise results, while adjustable cream fat settings cater to various product needs. With normal atmospheric pressure processing and air cooling, it consistently produces high-quality dairy products.

Engineered for Durability & Hygiene

Built from food-grade stainless steel, this separator withstands rigorous daily use and harsh cleaning conditions. The nickel-chromium disks enhance productivity and offer exceptional longevity. Manual cleaning and hot water/steam sterilization methods maintain hygiene, ensuring compliance with dairy standards. Its robust construction guarantees a long, trouble-free service life.

User-Friendly Operation and Low Noise

Designed with practicality in mind, this machine features a manual control panel allowing operators quick and easy adjustments. The low-noise design (<72 dB) ensures a pleasant working environment, while its floor-mounted, stable structure simplifies installation in any processing facility. This combination of features streamlines milk and cream processing for operators and businesses alike.

FAQ's of GR A2 AEP 2000 LPH Cream Separator Machine:

Q: How is the cream percentage adjusted on the GR A2 AEP 2000 LPH Cream Separator?

A: The machine features a manual control panel, enabling users to conveniently adjust the cream fat percentage up to 40%, allowing for precise customization based on processing requirements.

Q: What materials are used in the construction of the separator and its disks?

A: The separator is made from food-grade stainless steel, ensuring hygienic milk processing, while the separator disks utilize nickel-chromium steel for enhanced durability and efficient performance.

Q: Where can the GR A2 AEP Cream Separator be installed?

A: This machine is designed for floor mounting and is ideally suited for dairy industry facilities and milk processing plants, fitting seamlessly into industrial production environments.

Q: What is the recommended process for cleaning and sterilizing the machine?

A: Cleaning is performed manually, and the machine can be sterilized using hot water or steam, promoting optimal hygiene and maintaining compliance with food safety standards.

Q: When is this separator most beneficial for a business?

A: The separator is particularly advantageous for businesses requiring high-volume, continuous milk and cream separation, with its 2000 LPH capacity enabling efficient daily large-scale processing.

Q: How does the separator maintain low-noise operation?

A: Precision engineering and a robust direct drive system reduce operational vibration, ensuring that noise stays below 72 dB, helping maintain a comfortable work environment.

Q: What are the primary benefits of using this cream separator?

A: Key benefits include high separation efficiency, long service life, user-friendly operation, low noise, adjustable cream output, and robust hygiene features, making it a reliable solution for professional dairy processing.